*NEW* Paneer in creamy tomato sauce with Indian herbs and spices.
*NEW* Enjoy chef’s favourite seasonal dishes. Ask for today’s curry.
Highly Recomended Tasty, dry potato dish cooked with cumin, turmeric, fresh, chopped coriander, a little fresh tomato and a drizzle of olive oil.
Moghul delicacy of rice and spice with seasonal vegetables. Served with raita.
*NEW* South Indian dish with chilli, tomato and lemon juice.
Paneer in a ground cashew gravy seasoned with black pepper. Creamy and aromatic.
*NEW* Diced cottage cheese cooked with onion, pepper, capsicum and tomato.
Assorted seasonal vegetables splashed with sweet and sour sauce and sprinkled with cashews and sesame seeds.
A mild, creamy, cashew gravy with cardamom, light spices and seasonal vegetables.
A fine puree of spinach, herbs and spices with home-made paneer cheese.
Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato.
Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Fresh cooked potatoes and chickpeas mixed with honey mustard with a crisp green salad and fresh minty yoghurt dressing.
Highly Recomended Tasty, dry potato dish cooked with cumin, turmeric, fresh, chopped coriander, a little fresh tomato and a drizzle of olive oil.
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